Eric Kayser Artisan Boulanger Jakarta

Yesterday was the soft opening of the first Eric Kayser strore in Indonesia, which is in Plaza Senayan. Initially, I expected Eric Kayser to be much like Paul. But after some quick online research, I found out that Eric Kayser is a boulanger, which means a bread maker, instead of a pastry maker. So if you visit their store, you won't find too much pastry selection. The place isn't too big either.

Almond Chocolate Croissant - 28k

This was recommended by my server, alongside almond croissant and some kind of apple-filled pastry. Well, I expected it to be flaky and light but it wasn't. Not that it was bad though, it tasted OK, just not what I expected. For me it was a very satiating piece of pastry.


Noir Cookies - 20k

Their cookie is the chewy kind of cookie (which is not really my kind of cookie hahaha) but it tasted quite nice. It was not too sweet and the walnut gave a nice crunch to the chewy cookie. Was it worth the 20k? Hmmm maybe (?)

Beside the bread and pastry, they also serve coffee and some french dishes. Price ranges from 68k-185k.

Overall, I like everything about Eric Kayser just OK, nothing too special, let alone mind blowing. I still really would like to come back to try other things though hehehe :D

Eric Kayser Artisan Boulanger
Plaza Senayan Lt.3
Opening time: 09.30 - 22.00 WIB